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Here's what you need to do:
1. Drain and rinse the can of beans. Then pour the beans back into the can and fill the can back up with water. Pour the beans and water into a food processor or blender and puree. Get it as smooth as you can, but you'll probably still have some bits of skin.
2. Combine the brownie mix and bean puree together in a mixing bowl and stir until well combined (it'll be pretty soupy). Pour into prepared pan and follow package directions for baking.
Enjoy!
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